As our client, you are most welcome to either select your own menu on a weekly basis, or leave it in our capable hands to design weekly menu’s based upon what you enjoy eating.
Below is an example of a set menu for our Tradition Package.
Monday
Creamy Potato Gratin Topped Irish Style Beef, served with a Medley of Buttered Vegetables
Cinnamon Plum and Apple Crumble served with Chilled Double Cream
Tuesday
Chive and Cream Cheese Stuffed Chicken Breast. Served with Ratatouille and Roast Potatoes
Ginger Steamed Pudding Served with Raspberry Sauce
Wednesday
Filet of Salmon, Served with A Beurre Blanc Sauce, Fresh Dill Potatoes and Roasted Parsnips
Fresh Raspberry Trifle
Thursday
Steamed Cod served with Scalloped Potatoes and Baby Sweetcorn
Ginger and Honey Roasted Plums Served With Crème Fraiche
Friday
Traditional Lancashire Lamb Hotpot Served with String Beans